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Swainson's handbook of technical and quality management for the food manufacturing sector
-- Handbook of technical and quality management for the food manufacturing sector.
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1 Total copies, 1 Copies are in,
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Title
Swainson's handbook of technical and quality management for the food manufacturing sector -- Handbook of technical and quality management for the food manufacturing sector.
Call No
TP 372.5 S93 2019
Authors
Subjects
Language
English
Published
Oxford : Woodhead Publishing, [2018].
Publication Desc
xviii, 582 pages : illustrations (some color) ; 24 cm.
ISBN
9781782422754 (print)
Series
Dimensions
24 cm.
MLA
APA
Chicago
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