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Better banquets : basic service skills.
DVD
Better banquets : basic service skills.
Copies
3 Total copies, 3 Copies are in, 0 Copies are out.
Explains all aspects of basic service skills for a banquet. Details set up, service, and clean up, including types of service, sanitation, and proper serving techniques.
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Title
Better banquets : basic service skills.
Call No
TX 737 B47 1991
Authors
American Hotel & Motel Association. Educational Instiute
Subjects
Food service.
Dinners and dining.
Language
English
Published
East Lansing, Mich. : The Educational Institute of the American Hotel and Motel Association, 1991.
Publication Desc
1 DVD (23 min. ) : sd., col. ; 12 cm.+ trainer's guide and viewer's guide.
Dimensions
12 cm.+
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