Originally broadcast on CBC in March, 2009.

Episode 1: The Great food revolution -- Episode 2: The Battle to get on your plate -- Episode 3: 24 Hours, 24 million meals: feeding New York -- Episode 4: Food of the future.

"Canadian appetites have changed. We've gone from the meat and potatoes and overcooked vegetables of a generation ago to tofu, couscous, radicchio and burgundy reductions. A mouth-watering 4-part documentary series, The Great Food Revolution takes viewers on a gastronomic journey. Explore how food has been transformed - from the stuff that merely gets us through the day to a $4 trillion industry, a status symbol, and the subject of myriad magazines, TV shows and websites"